| |
# |
Description |
| |
308 |
8" Omelet Pan |
 |
310 |
10 1/2" Skillet |
 |
310 |
10 1/2" Skillet |
| |
312 |
5 Qt., 12", Covered
Sauté Pan |
| |
314 |
5 Qt., 12", Covered
Paella Pan |
| |
321 |
1 Qt., Covered Saucepan |
| |
322 |
2 Qt., Covered Saucepan |
| |
323 |
3 Qt., Covered Saucepan |
| |
331 |
1 Qt., Covered
Casserole |
| |
332 |
2 Qt., Covered
Casserole |
| |
333 |
3 Qt., Covered
Casserole |
| |
336 |
6 Qt., Covered Dutch
Oven |
| |
340 |
8" X 11"
Augratin |
| |
342 |
9 1/2" X 13 1/2"
Augratin |
|
 |
350 |
8" X 11" Presentation
Pan |
| |
352 |
9 1/2" X 13 1/2"
Presentation Pan |
| |
360 |
Pot Rack |
| |
361 |
Double Boiler |
| |
362 |
Trivet |
| |
363 |
Buffet Warmer/Stove |